Small Onion PuliKuzhambu -

This is a simple and a quick gravy to make with less ingredients.Small Onion or Sambar onion adds a peculiar flavor to this dish,so don't skip replacing regular large onions in the place of small ones.Its self-life is maximum one week you can preserve and use it ,with proper refrigeration.You should ensure that the onions are completely well cooked ,if you plan to store them and use it. Ingredients Serves - 2 Small Onion - Handful Tamarind - small lemon size Kuzhambu Powder...

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WaterMelon Cooler

Summer season is up already.Its steaming everywhere in India.Year by year the temperature is increasing,to keep us cool during this season we need to have extra glasses of water daily.Consuming more water would help us safe during this season.And this wonderful nature has given us a lot of supplements to keep us cool,may it be cucumber,chickoo/sapota,watermelon ,we get the fruits in plenty during this season and these fruits are meant for cooling effect.Cucumber and watermelon has high content...

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Eggless Vanilla Cupcake

This is a one such recipe which i planned to try it out, on the note to present my MIL who is a pure vegetarian.I was looking for a fool-proof recipe and finally landed on Pavithra's space.Looking at the outcome of her cupcakes made me feel comfort.It looked airy,moist and overall it has no egg's and ofcourse no butter too.How good it sounds..."Eggless,Butterless" looks fatless right.I have made a quite few eggless cake.But this time i wanted to try out with cupcakes.More than a cake, a cupcake...

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